what are we having for dinner?

Delicious solutions to the daily question

April 25, 2017

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Grilled Eggplant Parm

I received a new cookbook in the mail recently (from Food and Wine), and there were a couple of recipes in particular that stood out to me that I HAD to prepare soon.  I made both of these last week, and they were both SO good, that I’m preparing them again – one week later. […]