Chicken over Warm kale and Asparagus Salad (Adapted from Publix) 1 large shallot, coarsely chopped 1/2 cup fresh basil leaves, coarsely chopped 1/2 lb fresh asparagus spears 1 3/4 lb boneless, skinless chicken breasts 1 1/4 tsp Garlic-Herb seasoning (1 tsp garlic powder, divided plus whatever herbs you prefer, such as 1/4 tsp dried basil, divided) 2 […]
what are we having for dinner?
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what are we having for dinner? 