what are we having for dinner?

Delicious solutions to the daily question

February 16, 2016
catebogue

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Chicken Florentine

Chicken Florentine Confetti Squash Baked Sweet Potatoes Chicken Florentine (Adapted from Pure & Simple) 6-8 chicken breasts, boned and skinned Salt and Pepper 2 TBSP butter, melted, plus 6 TBSP butter, unmelted 1 pkg (3 oz) cream cheese 1 tsp oregano 1 TBSP lemon juice 1 bunch fresh spinach, cooked, drained and chopped 1/2 cup shredded […]